Cooking Tips & Recipes
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Important Ingredients for Baking
By Nick Kakolowski · 17 years ago
Baking requires a wide variety of ingredients and asks the chef to use them in many ways. Despite this variety, there are a number of ingredients that will show up consistently from recipe to recipe. ...
Baking Tips for Novice Chefs
By Nick Kakolowski · 17 years ago
Baking can be an intimidating process when one is first learning. Images of smoke pouring out of the oven and rock hard rolls can haunt thoughts of preparing a Thanksgiving dinner. But have no fear; ...
Baking Ideas for Summer Foods
By Nick Kakolowski · 17 years ago
The summer is a great time of year for baking. The natural response to the warmer weather would be to enjoy the outdoors rather than baking in your kitchen, but it is quite the opposite. ...
Pasta Recipes Are Excellent For Dinners And Parties
By Ila Bhatt · 17 years ago
In this article, I am going to share with you three delicious pasta recipes that you can prepare for any occasion that suits you. The recipes are very easy and can be prepared in less ...
Chinese Vegetables and Noodle Know How
By David James · 17 years ago
You’ll find that there are many Chinese vegetables that you’ll need to learn more about. You’ll find that there are some people who will use Chinese vegetables in traditional dishes, but then there are some ...
Chinese Recipe and Cookware Alternatives
By David James · 17 years ago
You’ll find that there are a lot of recipes that call for some specific ingredients, but you’ll find that there are ways that you can work around the recipe and still end up with a ...
Chopsticks History And How to Use Chopsticks?
By Wei Zhang · 17 years ago
Chopsticks History And How to Use Chopsticks?
Chopsticks are a pair of small even-length tapered sticks, which are invented by ancient Chinese, and are the main eating utensils of Asian countries, such as China, Japan, ...
Cooking Brisket in the Oven - A Beginners Guide
By Ralph Serpe · 17 years ago
Did you know that at one time, brisket was considered a very poor quality meat? History has it, that two brothers from Germany, back in the 1950's decided to smoke up some leftover brisket they ...
Top Items to Have for a Perfect BBQ
By Nick Kakolowski · 17 years ago
The summer sun is approaching fast, and what can mark the season better then a little backyard barbecue? At this time of year, the perfect summer party is on everybody’s mind, but, as with any ...
How to Have a Perfect Picnic This Summer
By Nick Kakolowski · 17 years ago
Picnics can be a tricky event to plan. On one particular day the food could be perfect, the location glorious and the activities fun. The next time you go the location could be more crowded, ...
An Introduction to Sugar Free Cooking
By Nick Kakolowski · 17 years ago
Obtaining and maintaining slim figures, managing blood sugar levels, controlling nerve pain and preventing dental problems are just a few of the reasons why many today are searching for ways to remove sugar from their ...
Baking – Past and Present
By Ray Flores · 17 years ago
Baking is an art of making different kind or breads, cake, biscuits and other bakery products. The place where these products are baked is known as a Bakery. Bakery products are an integral part of ...
Lamb Food Recipe
By Prabakar S · 17 years ago
INGREDIENTS:
* 1 8- to 9-pound leg of lamb, main bone removed, shank bone intact, tied (your butcher can do this for you)
* 2 cloves garlic, finely chopped
* 1 1/2 tablespoons dried Greek ...
Why The Seafood Is A Functional Food
By Jim Brown · 17 years ago
It is generally thought that seafood is a ‘functional food’ – it has the ability to prevent disease or in some cases reduce existing conditions to the point of making them manageable. This could be ...
Child Recipes
By Christine Steendahl · 17 years ago
Recipes Your Kids Will Love
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Child friendly recipes can be fun to prepare. Fruits and vegetables can be used in recipes for children. These ingredients can provide a fun element to kid's meals. Finding ...
How To Make NY Style Pizza At Home
By Mike Kruce · 17 years ago
Hello friends. Are you wanting to make NY style pizza at home? In your own kitchen? Then you came to the right place.
First let me say that if you got here just looking for ...
How to Activate Yeast
By Sean Lannin · 17 years ago
The purpose of yeast is to begin the process of fermentation, which is the conversion of sugars into alcohol. Active yeast feeds on the sugars in flour and produces carbon dioxide gas in the process. ...
Designs Tips And Ideas For Working With Buttercream Icing
By Donna Pickens · 17 years ago
Buttercream Cake Design Tips
Creating beautiful and mouth-watering cakes is not as scary as it might seem. A variety of resources are available to guide you through your cake creating experience—books, websites, online videos and ...
Chocolate Chip Cookie Recipes With A Difference
By Michael Bridges · 17 years ago
If you’re looking for some delicious yet somewhat different kind of chocolate chip cookie recipes, then you came to the right place. Chocolate chip cookies are probably the best loved of all the cookies. They ...
Chocolate Fondue Recipes You Can Make Easily
By Michael Bridges · 17 years ago
There are some great chocolate fondue recipes out there. The world loves chocolate. You would be hard pressed to find somebody that doesn’t like chocolate in some form or another. Chocolate has even been called ...