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  • Author Rick Dove
  • Published August 8, 2006
  • Word count 375

Food has always been a necessity, but through the passage of time it has turned into preference. Grilling has a log and strong history associated with cooking, or if I may say deliquesces, serving mans esteem need rather the basic one.

Roasted and barbequed meat is one of the most popular food in the U.S and Europe. While modernization could not replace the food preference it has definitely forced charcoal to make way for the modern day gas grills. The slick and trendy, gas and electric grilling machines has perfectly fitted into the kitchen of a modern apartment or at the backyards of lavish houses.

Now one can make their favorite stakes and burgers in their kitchen. Through out parties at their backyards and make their favorite biff stakes themselves. All these without the hassle, that comes along with the charcoal grills. The cooking time has come down so has the preparation time. Moreover dealing with charcoal was hazardous enough to keep it out of a modern house. With the gas grills one doesn’t even have to deal with the wastes. The modern grills are easier to clean and doesn’t burn or overdo a food item.

The contemporary grills come with a host of features. They offer a larger cooking surface allowing service to10 or more people at a time. The electronic ignition systems and the rotisserie heating systems have made the job of cooking easier and hassle free.

Cooking has always been a serious business, but with the contemporary gas grills, one can have a party rocking, while the stakes are being prepared for the guests. One can now come out in her weeding gown and make a nice sizzling stake and then go back to her weeding again.

Although is a fairly new entity on the internet, we have over

With 40 years experience in retail and wholesale gas appliance sales and service. American Hearth and Patio, LLC have extensive knowledge of propane and natural gas products and have built our retail and wholesale business on customer service.

American Hearth and Patio, LLC have first hand knowledge on the operation and capacities of every item. If you have a question about a product, it will be answered by an experienced technician.

Rick Dove Biography- CEO, Paradigm Shift International, Box 289, Questa, NM 87556, USA- Founder/Partner, Kennen Technologies, Albuquerque, New Mexico- Industry Fellow, Stevens Institute of Technology, Hoboken, New Jersey- Utility Agility Practice Leader, UtiliPoint International, Albuquerque, New Mexico505-586-1536 (tel), 505-586-2430 (fax), dove@parshift.com For More details on product and services Please visit: http://www.americanhearthandpatio.com

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