Many tanning bed tips refer to the necessity to visit a tanning salon on a constant basis in order to preserve the honey look of the skin. Some centers are more popular than others, depending on the type of tanning beds used; for instance, one of the latest trends is the use of the Solar Storm models that are considered safe and very comfortable to use. The thing is that the skin color does not get brownish after one single session at the tanning salon; at least five or six sessions will be required for the creation of a longer lasting base tan. Tanning bed tips point out that for the best of outcomes, one should tan eight out of twelve days; yet, skin specificity and individual features influence significantly the tanning speed.

Thus, tanning bed tips apply differently to fair-skinned and dark-skinned people: the sensitivity to the ultraviolet light is higher for lighter complexions, and the exposure time often needs to be shorter. Then, skin dryness could also become an impediment: skin has the natural tendency to dry more or less depending on the person, but if you add the impact of the solar lamps to this innate predisposition, the skin could become quite a mess without proper care. Read the tanning bed tips concerning the prevention of skin exfoliation and use adequate tanning lotions that moisturize and nourish the tissues.

People with dry skin find it a lot more difficult to achieve and maintain a golden skin. The cosmetic industry does have some solutions for such cases in the form of accelerator substances. Usually applied as lotion, tan accelerators boost the tanning receptivity of the skin and you will get the color you want a lot sooner. There are however some precautions and tanning bed tips concerning the use of such products, and they should not be applied carelessly and disregarding the safety measures.

Many of the tanning bed tips published in magazines or posted online forget to mention the importance of a good diet and the influence other skincare products have on the quality of the tan. Thus, diet can influence the natural sun protection or skin resistance to the action of the ultraviolets; foods rich in vitamin A or beta-carotene make tanning a lot easier. Tomatoes, radishes, carrots, celery, broccoli and any brightly-colored fruit or vegetable is suitable for the purpose. Moreover, the presence of the right nutrients in the blood reduces the burning risk at the skin level.